Thai Siam

 

 

Voted best original cusine & Thai by Oakville Beaver Readers Choice

Welcome to Thai Siam
An exciting restaurant, at Thai Siam we offer unique authentic Thai cuisine combined with Asian inspired dishes in an elegant yet relaxed atmospere. After several years of success in Thailand and Houston, Texas our wonderful recipes and clients inspire us to serve you. Enjoy your experience at Thai Siam Cuisine.

Locations: Bangkok – Houston – Oakville Ontario

OUR MENU – view the .pdf

-VEGETARIAN-

V-A CRISPY SPRING ROLLS – 3.95
DEEP-FRIED ROLLS (CARROT, CABBAGE, CELERY, AND CRYSTAL
NOODLE) SERVED WITH SWEET’N SOUR SAUCE

V-B FRESH SPRING ROLLS – 4.50
RICE WRAPPER WITH NOODLE, AND FRESH VEGETABLE
SERVED WITH HOUSE PEANUT SAUCE

V-C CRISPY TOFU – 5.95
DEEP FRIED TOFU SERVED WITH GROUND PEANUT IN
SWEET CHILI SAUCE

V-1 BASIL TOFU – 9.95
TOFU WITH BELL PEPPERS ,ONIONS AND VEGETABLE SAUTEED
IN SPICY BASIL SAUCE

V-2 GINGER TOFU – 9.95
TOFU WITH FRESH GINGER, MUSHROOMS, BABY CORNS,
CARROTS AND ONION SAUTEED IN GINGER SAUCE

V-3 PACIFIC-RIM GARDEN – 10.95
STIR FRIED FRESH VEGETABLES IN HOUSE SAUCE

V-4 RED CURRY TOFU – 10.95
TOFU PREPARED WITH RED CURRY SAUCE, BAMBOO SHOOTS
AND VEGETABLES

V-5 GREEN CURRY TOFU -10.95
TOFU PREPARED WITH GREEN CURRY, BAMBOO SHOOTS
AND VEGETABLES

V-6 SWEET’N SOUR TOFU – 9.95
TOFU WITH PINEAPPLE, CUCUMBER, TOMATO ES
AND BELL PEPPERS IN SWEET’N SOUR SAUCE

V-7 VEGGIE FRIED RICE – 8.95
STIR FRIED RICE WITH EGG AND MIXED VEGETABLES

V-8 VEGGIE PADTHAI – 9.95
THE ORIENTAL THAI NOODLES AND MIXED VEGETABLES
SAUTEED IN SPECIAL SAUCE
CREATED WITH BEANSPROUT, GROUND PEANUT AND LIME

V-9 VEGGIE KEE MAO – 9.95
STIR FRIED TOFU WITH RICE NOODLES, BROCCOLI,ONIONS
AND VEGETABLE IN SPICY SAUCE

-APPETIZER-

A-1 CRISPY ROLLS (2) – 3.95
DEEP-FRIED ROLLS (CARROT, CABBAGE, CELERY, AND CRYSTAL
NOODLE) SERVED WITH SWEET’N SOUR SAUCE

A-2 FRESH ROLLS (2) – 4.95
RICE WRAPPER WITH CHICKEN, NOODLE, AND FRESH VEGETABLE
SERVED WITH HOUSE PEANUT SAUCE

A-3 CRAB MEAT CHEESE ROLLS (5) – 5.25
DEEP-FRIED ROLLS, CRAB MEAT AND TRIPLE CHEESE SERVED
WITH SWEET CHILI SAUCE

A-4 TRI-ANGLE GOLDEN TOAST – 7.95
BREAD TOPPED WITH SHRIMP, CRAB MEAT AND
GROUND CHICKEN, LIGHTLY DEEP-FRIED
SERVED WITH CUCUMBER SALAD

A-5 ROYAL WINGS – 5.95
CRISPY DEEP-FRIED CHICKEN WINGS TOSSED WITH
YOUR CHOICE, HONEY GARLIC SAUCE,
OR SESAME SPICY SRIRACHA SAUCE

A-6 SA-TE (4) – 6.95
MARINATED BEEF OR CHICKEN STRIP ON
BAMBOO SKEWERS, GRILLED
SERVED WITH PEANUT SAUCE AND CUCUMBER SALAD

A-7 SHRIMP PARADISE (4) – 7.95
BUTTER FLY SHRIMPS WRAPED WITH GOLDEN NOODLES
SERVED WITH SWEET’N SOUR SAUCE

A-8 SIAM DUMPLING (4) – 6.95
RICE TART FILLED WITH CHICKEN, WATER CHESTNUTS AND
VEGETABLES SERVED WITH GINGER SAUCE

A-9 TASTY EDAMAME – 4.25
STEAMED EDAMAME AND THEN PAN FRIED IN
HOUSE SPICY SAUCE

-LUNCH SPECIAL-

L-1 BASIL DELIGHT CHICKEN – 7.95
STIR FRIED CHICKEN WITH HOT PEPPER, ONIONS AND
VEGETABLES SAUTEED IN SPICY BASIL SAUCE

L-2 GINGER CHICKEN (PAD KHING) – 7.95
STIR FRIED CHICKEN. WITH FRESH GINGER, MUSHROOM,
BABY CORNS AND ONIONS SAUTEED IN GINGER SAUCE

L-3 SESAME CHICKEN – 7.95
STIRFIRED MARINATED TENDER SLICE OF CHICKEN MIXED
WITH SESAME SEEDS

L-4 CASHEW CHICKEN – 7.95
STIR FRIED TENDER SLICE OF CHICKEN WITH CASHEW NUTS,
VEGETABLES AND CHILI IN SPECIAL FLAVORFUL SAUCE

L-5 PEPPER STEAK – 7.95
STIR FRIED TENDER SLICE BEEF WITH BELL PEPPER AND
ONION IN SPECIAL PEPPERY SAUCE

L-6 GREEN CURRY BEEF – 8.95
CHOICE OF BEEF PREPARED WITH GREEN CURRY,
VEGETABLES AND GREEN PEAS

L-7 YELLOW CURRY CHICKEN – 8.95
SLICES OF CHICKEN PREPARED WITH YELLOW CURRY SAUCE,
POTATOES, ONIONS, CARROTS

L-8 SPICY CHILI SHRIMP – 8.95
SAUTEED TIGER SHRIMPS WITH ONIONS, SWEET PEPPERS,
BABY CORNS, MUSHROOMS AND BROCCOLI IN CHILI SAUCE

L-9 HONEY B.B.Q. PORK – 7.95
GRILLED MARINATED BBQ PORK OVER JASMINE RICE
TOPPED WITH HONEY BBQ SAUCE
SERVED WITH CUCUMBER AND GINGER SAUCE

L-10 PAD THAI BANGKOK – 7.95
THE ORIENTAL THAI NOODLES SAUTEED WITH CHICKEN
AND SHRIMPS, EGG IN SPECIAL SAUCE CREATED
WITH BEANSPROUT, GROUND PEANUT AMD LIME

L-11 MARINATED GRILLED CHICKEN – 8.95
MARINATED ROAST CHICKEN BREAST SERVED WITH
SWEET CHILI SAUCE

L-12 MASSAMUN SALMON – 9.95
GRILL MARINATED SALMON BASED W/ STEAMED
VEGETABLE AND TOPPED WITH MASSAMUN CURRY SAUCE

-ENTRES-

E-1 BASIL DELIGHT – 9.95
STIR FRIED CHOICE OF BEEF, CHICKEN, OR PORK WITH HOT PEPPER,
ONIONS AND VEGETABLES SAUTEED IN SPICY BASIL SAUCE

E-2 GINGER CHICKEN (PAD KHING) – 9.95
STIR FRIED CHOICE OF BEEF, CHICKEN, OR PORK WITH
FRESH GINGER, MUSHROOMS, BABY CORNS, CARROTS
AND ONIONS SAUTEED IN GINGER SAUCE

E-3 PACIFIC-RIM MIXED – 10.95
STIR FRIED CHOICE OF BEEF, CHICKEN, OR PORK
WITH MIXED VEGETABLES IN HOUSE SAUCE

E-4 CASHEW CHICKEN – 10.95
STIR FRIED TENDER SLICE OF CHICKEN WITH CASHEW NUTS,
VETGETABLES AND CHILI IN SPECIAL FLAVORFUL SAUCE

E-5 PRIK KHING CHICKEN – 10.95
CHICKEN SAUTEED WITH THAI CHILLIPASTE, GREEN BEANS,
CARROTS AND KAFFIR LEAVES

E-6 PEPPER STEAK – 10.95
STIR FRIED TENDER SLICE BEEF WITH BELL PEPPERS
AND ONIONS IN SPECIAL PEPPERY SAUCE

E-7 HONEY BBQ PORK (Thai Style) – 9.95
GRILLED MARINATED BBQ PORK OVER JASMINE RICE
TOPPED WITH HONEY BBQ SAUCE
SERVED WITH CUCUMBER AND GINGER SAUCE

E-8 SESAME CHICKEN – 10.95
SAUTEED CHICKEN IN SESAME SAUCE AND GARNISHED
WITH SESAME SEEDS

E-9 CHICKEN WITH PEANUT SAUCE – 12.95
SAUTEED CHICKEN WITH PEANUT SAUCE, CARROTS
AND GREEN BEANS

E-10 GLP CHICKEN & SHRIMP – 15.95
OUR FAMOUS COMBINATION GRILLED MARINATED
CHICKEN BREAST & SHRIMP IN SPICY GARLIC,
LIME AND PEPPER SERVED W/ COCONUT RICE AND
FRESH VEGETABLE

-CURRY-

C-1 RED CURRY – 10.95
CHOICE OF BEEF OR CHICKEN PREPARED WITH RED CURRY AND
BAMBOO SHOOTS , GREEN BEANS AND BELL PEPPERS

C-2 YELLOW CURRY – 10.95
SLICES OF CHICKEN, PREPARED W/ YELLOW CURRY, POTATOES,
ONIONS AND CARROTS

C-3 GREEN CURRY – 10.95
CHOICE OF BEEF OR CHICKEN PREPARED WITH GREEN CURRY,
VEGETABLES AND GREEN PEAS

C-4 MASSAMUN CURRY – 10.95
CHOICE OF BEEF OR CHICKEN PREPARED WITH MASSAMUN
CURRY, ONIONS, CARROTS, POTATOES AND PEANUT

C-5 ROAST DUCK CURRY – 14.95
ROAST DUCK, BAMBOO SHOOTS, PINEAPPLE, TOMATO AND FRESH
BASIL IN RED CURRY SAUCE

-SOUP & SALAD-

S-1 TOM YUM GOONG – 4.50
SHRIMPS WITH MUSHROOMS, HERBS FLAVORED WITH LEMON
GRASS IN SPICY LIME BASED BROTH

S-2 TOM KHA KAI – 4.50
TENDER SLICES OF CHICKEN IN COCONUT MILK WITH
A BLENDED TOUCH OF LIME AND GALANGAL

S-3 VEGETABLE SOUP – 4.50
MIXED VEGETABLES AND CRISTAL NOODLE WITH CLEAR BROTH

S-4 POH TAEK – 5.95
COMBINATION OF SHRIMPS, SQUIDS, SCALLOPS AND MUSSELS
WITH BASIL FLAVORED IN SPICY LIME BASED BROTH

 

-THAI’S SALAD-

T1 HOUSE SALAD – 6.95
W/ TWO SKEWERS GRILLED CHICKEN – 9.25
MIXED SHRED CARROT, CABBAGE & LETTUCE TOPPED
WITH CUCUMBER, RED ONION, TOMATO
& OUR HOME MADE PEANUT DRESSING

T-2 MANGO SALAD – 7.95
W/ TWO SKEWERS GRILLED CHICKEN – 10.95
GREEN MANGO TOSSED WITH SHALLOT, MINT, CORIANDER,
LIME JUICE DRIED CHILLI AND CASHEW NUTS

T-3 SPICY GRILLED BEEF SALAD – 8.95
TENDER SLICES OF CHARBROILED BEEF SEASONED WITH
TOMATO, LETTUCE, CUCUMBER, ONION AND SPICY LIME JUICE

T-4 YUM WUN SEN – 8.95
STEAMED CRYSTAL NOODLES WITH SHRIMPS AND
GROUND CHICKEN TOSSED W/ SPICY LIME JUICE

 

-FRIED RICE-

F-1 FRIED RICE – 8.95
CHOICE OF BEEF, CHICKEN, OR PORK STIR FRIED WITH RICE, EGG,
AND FRESH VEGETABLE

F-2 BASIL FRIED RICE – 9.95
CHOICE OF BEEF, CHICKEN, OR PORK STIR FRIED WITH RICE, EGG,
VEGETABLE,
AND THAI BASIL SAUCE

F-3 PINEAPPLE FRIED RICE – 10.95
SHRIMPS STIR FRIED WITH RICE, PINEAPPLE, EGG, CASHEW NUT
AND VEGETABLE

F-4 CRAB MEAT FRIED RICE – 11.95
CRAB MEAT STIR FRIED WITH RICE, EGG AND VEGETABLE

 

-NOODLE-

N-1 PAD THAI BANGKOK – 9.95
THE ORIENTAL THAI NOODLES SAUTEED WITH SHRIMPS
AND CHICKEN, EGG IN SPECIAL SAUCE CREATED
WITH BEANSPROUT, GROUND PEANUT AND LIME

N-2 PAD KEE MAO (SPICY NOODLE) – 9.95
STIR FRIED CHOICE OF BEEF, CHICKEN, OR PORK SAUTEED WITH
RICE NOODLES, ONIONS, BROCCOLIS IN SPICY SAUCE

N-3 B.B.Q. PORK NOODLE – 8.95
EGG NOODLE, SLICE B.B.Q. PORK AND BEANSPROUT IN HOUSE
FLAVORFUL BROTH

 

-SEA FOOD-

E11 SPICY CHILI SHRIMP – 12.95
SAUTEED TIGER SHRIMPS WITH ONIONS, BELL PEPPERS,
BABY CORNS, MUSHROOMS AND BROCCOLI IN CHILI SAUCE

E-12 SHUU-CHEE SHRIMP – 12.95
SHRIMP AND RED SNAPPER COOKED WITH RED CURRY SAUCE
AND KAFIR LEAVES BEDDED WITH STEAMED VEGETABLES

E-13 SHRIMP CLAYPOT – 10.95
SHRIMP, CRYSTAL NOODLE, FRESH GINGER AND FINE HERBS
STEAMED WITH VEGETABLE IN SPECIAL SAUCE
SERVED IN CLAYPOT

E-14 TREASURE OF SIAM – 12.95
STIR FIRED COMBINATION SEAFOOD WITH BELL PEPPERS,
ONIONS AND MUSHROOMS IN SPICY BASIL SAUCE

E-15 MASSAMUN SALMON – 15.95
GRILL MARINATED SALMON BASED W/ STEAMED VEGETABLE
AND TOPPED WITH MASSAMUN CURRY SAUCE

 

-SIDE ORDER-

STEAMED JASMINE RICE – 1.50

COCONUT RICE – 2.50

HEALHTY BROWN RICE – 2.50

FRIED RICE W/ EGG AND MIXED VEGETABLE – 3.50

STEAMED VEGETABLE – 3.50

-DESSERT-

D-1 HOME MADE COCONUT ICECREAM – 4.95
HOME MADE MANGO LIME ICECREAM – 4.95

D-2 STICKY RICE WITH THAI CUSTARD – 5.95

D-3 STICKY RICE WITH MANGO (IN SEASON) – 6.50

D-4 FRIED BANANA WITH ICE CREAM – 5.95

-BEVERAGE-

THAI TEA – 2.95
THAI COFFEE – 2.95
TAPIOCA THAI TEA – 3.95
TAPIOCA THAI COFFEE – 3.95
TAPIOCA SOYMILK – 3.95
TROPICAL TAPIOCA – 3.95
HOT TEA (JASMINE TEA, GINGER TEA OR GREEN TEA) – 2.50
ICED TEA – 1.95
PERRIER – 2.95
EVIAN – 1.95
JUICE (MANGO, COCONUT, ORANGE) – 2.50
*served individual